Cute and delicious food art
Hi, I'm Yuki. I make cartoon-like food art to express my love for healthy eating.
Natural ingredients only
There's no need to use chemicals to dye your food. Nature is your ingredients.
Vegan and Vegetarian
What you see on Yukitchen doesn't contain any meat products.
Except, you know, Jabba the Hutt.
Childhood into a dish
My food art is inspired by my inner child.
Cooking is a place for me to express my regression, with a table spoon of nostalgia.
How to make Coffee Amazake
What is “Amazake”? Amazake (甘酒) is a traditional sweet, low or non-alcohol Japanese drink made from fermented rice. We’ve been drinking this thing for more than 2000 years to date, according to my Wikipedia search. You see, I love amazake. It’s my go-to winter drink, ever since I was little. Since there was almost no alcohol, I felt…
Panda Tapioca Milk Tea With Panda Boba
When I had my first tapioca milk tea, I was a student at UCSD. I was at a “Tapioca Express” AKA “Tapex” on Convoy Street after school, getting in a queue with a bunch of Asian Americans with my heavy backpack filled with textbooks. Asians in the states love Boba, and I became one of…
No Face Yakisoba
This is a character from the film Spirited Away, one of my favorite films of all time. His name is No-Face; the spirit of having no personality. No Face is wildly known as “No Face” to some of you, but in Japanese, the spirit’s name is actually “Kaonashi”, and it simply means, “faceless”. To me,…
Gluten Free! Domo kun Biscotti
Domo kun is underestimated in Japan. You see him everywhere outside of Japan but not so much in his homeland. One of the many reasons why Japanese should travel more is that they can find out how much our culture is affecting a lot of people outside of our country. I was shocked to see how many…
Rilakkuma Inari
In 1967, John Lennon wrote a song called “All you need is love”. He also admitted hitting women, “any women”, he said, and abandoned one of his children. He was a diligent peace activist, and wrote many songs about love and peace. He explained, “This is why I am always about peace, you see. It’s…
Yubaba Miso Soup
This is Yubaba, from the film Spirited Away. She looks so scary to me; her head is bigger than a screen! But what I found scarier than her physical appearance is her magical skill of stealing people’s names, or I should say, stealing their identities. To me, she represents a modern corporation. When you work in…
Domo-kun Christmas Pudding
When a Japanese girl keeps making Christmas pudding every month, she eventually wonders if she could break the British tradition and make it more Japan. It was a fine morning in early April when I was making my 4th Christmas Pudding in Bangkok, an idea popped up in my mind. “I think I could just ditch…
Rilakkuma Mitarashi Dango
I wonder if you have seen such a color as soft and chewy as Mitarashi amber. The golden glaze is made of soy sauce and sugar, and it covers the pearl-like sticky rice cake as known as “dango”, in Japanese. This is Mitarashi Dango, and all Japanese grew up with Mitarashi Dango, especially around 3…
How to make Sake Raisin
You see, I love Rum Raisin. And one day I wondered if they love me back. According to my google search, here is what I learned: Regular Rum Raisin Recipe 1 cup raisins 1 cup dark rum 3⁄4 cup sugar 6 egg yolks 2 cups milk 2 cups heavy cream 1 tbsp. vanilla extract “6…
Rilakkuma Scrambled Eggs
Most young kids will run after mom if she tries to leave them alone with a stranger. But according to a study, kids who haven’t bonded well with their mothers—psychologists call it “insecurely attached”—will rather stay behind with a security blanket. And in my case, it was always stuffed animals. They say kids with secure…